8500 49th St.N, Pinellas Park, FL 727-546-3560
1178 E. Vine St., Kissimmee, FL 407-978-6645
Catering: 727-504-8381

Entrees

Sizzling Plates – Sofocante

Sizzling Pork Sisig

Pork, onion, red hot peppers, topped with egg

$11.95

Sizzling Calamari

$12.95

Sizzling Bangus

$12.95

Seafood – Pagkaing Dagat – Mariscos

Inihaw na Pusit

Grilled Calamari

$10.95

Shrimp Chopsuey

$10.95

Pusit Adobo sa Gata

Calamari cooked with coconut milk

$8.95

Daing na Bangus

Boneless Milkfish marinated in vinegar with lots of garlic and then deep fried

$3.95

Fried Galungong

Whole Asian Mackerel

$3.95

Fried Tilapia

$8.50/lb

Fried Pompano

$10.95/lb

Fried Red Snapper

$12.95

Available Sauces

sweet and sour, ginger scallion, and sarciado with egg (add $1.95)

Pritong Tuyo (any kind)

MP

Pork – Baboy – Cerdo

Pork Adobo

Slowly cooked in vinegar, cooking oil, crushed garlic, onions, bay leaf, black peppercorns, and soy sauce

$8.25

Binagoongang Baboy

Pork with shrimp paste

$8.25

Bicol Express

A stew made from long chilies, green beans, coconut milk, onion, pork, and garlic

$8.75

Dinuguan

A savory stew of meat simmered in a rich, thick spicy dark gravy with garlic, chili, and vinegar

$8.75

Humba

Braised pork shank with soy sauce

$8.25

Inihaw na Baboy Liempo

Grilled Marinated Pork

$8.25

Crispy Pata

Pork leg boiled in spices and fried

$10.50

Longanisa

Filipino sausage

$8.25

Lechon Kawali

Crisp pan roasted pork belly

$9.50

Menudo

Diced pork with garlic, onion, soy sauce, tomatoes, potatoes, carrots, sausages, raisins and bell peppers

$8.25

Paksiw na Lechon

Roast pork with special gravy

$8.95

Tocino

A sweetened cured meat product native to the Phillipines, similar to ham and bacon

$8.25

Tokwa't Baboy

Fried tofu and pork

$8.95

Bopis

Filipino dish made out of sautéed pork heart in tomatoes, chilis and onions.

$9.95

Imbutido

$7.00

Beef – Baka – Carne

Bistek

Strips of sirloin beef slowly cooked in soy sauce and lemon juice and topped with caramelized onions

$8.95

Beef Caldereta

A spicy Filipino delicacy simmered with various herbs and spices with tomato sauce.

$9.50

Mongolian Beef

Stir fry beef with vegetables

$8.95

Pepper Steak with Onions

$8.95

Beef Chop Suey

$8.95

Kare-Kare

A meat and oxtail stew with vegetables in peanut sauce customarily served with bagoong alamang (shrimp paste).

$9.95

Beef with Broccoli

$8.95

Chicken – Manok – Pollo

Chicken Adobo

Slowly cooked in vinegar, cooking oil, crushed garlic,onions, bay leaf, black peppercorns and soy sauce

$7.95

Fried Chicken

Half

$7.95

Chicken Curry

Spicy dish with curry, potatoes, carrots, bell peppers and coconut milk

$7.95

Chicken Chop Suey

Chicken and vegetables

$7.95

Sweet and Sour Chicken

$7.95

Sesame Chicken

$7.95

Lemon Chicken

$7.95

Chicken Tocino

$7.95

Goat – Kambing – Cabra

Kambing

Spicy Filipino delicacy simmered with various herbs and spices with tomato sauce

$10.95

Papaitan

Stew of goat , ox tripes and innards flavored with bile, tamarind and red hot peppers

$10.95

Vegetables – Gulay – Verduras

Pinakbet

A popular Ilocano dish made of different vegetables like okra, eggplant, bitter melon, squash, green beans, with shrimps and pork

$7.95

Monggo Guisado

Sauteed mung beans in garlic,onions, tomatoes, pork shrimp and spinach

$7.50

Laing

Taro leaves cooked in coconut milk

$7.95

Vegetable Chop Suey

$7.50

Chop Suey with Tofu

$8.25

Ginatang Langka

Unripe jack fruit cooked in coconut milk

$7.95

Tortang Talong

Eggplant omelet

$7.50

Ampalaya

$7.95

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