Bread filled with sauteed chunks of pork in a sweet gravy

Sauteed ground meat with choppedcarrots, potato, raisinds and peas in flaky pastry

Sweet brioche; a sweet butter bread twisted and twirled into a turban. Special fillings coconut meat or ube (purple yam). It is topped with melted butter, grated cheese and sugar afer baking.

Traditional Filipino dinner rolls with bread crumbs

Chinese steamed white bread filled with sauteed meat in a sweet gravy.

Paper thin layers of flaky pastry filled with either beans or meat

Rolls with sweetened coconut

Rolls with purple yam filling